SEPANG: Satay is set to achieve a new level of fame in Selangor, following the state’s plan to gazette the popular dish as its heritage food.
A proposal on the matter would be sent to the state executive council later this year, said Selangor State Heritage and Malay Customs Corporation chairman Borhan Aman Shah.
Borhan, who is also state housing and culture committee chairman, said Mentri Besar Datuk Seri Amirudin Shari is expected to announce the official gazetting of the dish. State rural development, unity and consumers committee chairman Datuk Rizam Ismail said the event will be recorded in the Malaysia Book of Records.
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